News & Updates
This month we made Lou’s Club Sandwich. It included Salami, Bologna, Ham, Mozzarella Cheese, Colby Cheese, Onions, Cucumbers, Tomatoes, and Italian Dressing served on a Round Bread.
On April 20th and 21st we joined our sister facilities on an overnight adventure to Pine Mountain, Ga. We started our day with a scenic drive around the mountain. We stopped at the overlook for some pictures and shopping. Next we headed to the Wild Animal Safari. The animals came right up to us and some even ate right out of our hands. We ended our first day with a cookout at the cabins!
Day two started with breakfast at the Piedmont. After breakfast, we headed to Callaway Gardens. The butterfly House was definitely a hit! After lunch, it was time to head home.